BA1001049
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High-quality and versatile 20 cm chef’s knife for everyday slicing and chopping.
The Ballarini Tevere chef’s knife (20 cm) is a true all-rounder in the kitchen. Its broad blade makes it ideal for chopping meat, slicing vegetables, crushing garlic, and mincing herbs – all with professional-level precision.
The blade is made from high-quality German stainless steel, offering long-lasting sharpness and excellent corrosion resistance. The polished pakkawood handle is ergonomically shaped for a secure and comfortable grip. A bolster adds balance and extra protection for your fingers.
Features:
20 cm broad blade – perfect for slicing, chopping, and crushing
High-quality German stainless steel – sharp and durable
Ergonomic pakkawood handle
Finger guard for added safety
Hand wash only due to the wooden handle
Blade hardness (HRC) | 54-56 HRC |
Material | Pakka Wood + Stainless Steel |