SO128780
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You can use the kitchen knife with a 20 cm long blade in the kitchen for various types of work. You cut meat or vegetables with it. It will also help you to chop herbs, but also to crush garlic, for example.
Damascus steel knives are the tools of professional chefs. Their steel is produced in two ways, but the result is the same - 63 layers in one blade. This creates a unique pattern that resembles annual rings. The knife is extremely strong, massive and has a hard blade. At the same time, they are the only knives in our offer that are integrated. The fiberglass-coated handle is extremely hard and will not be harmed by chemicals.
We pack damask knives in luxurious wooden boxes lined with black filling. Thanks to that, they are the perfect gift for every passionate chef.
Blade length | 20 cm |
Blade material | Damascus Steel |
Blade hardness (HRC) | HRC – 60 +/-2 |
Weight | 0,24 kg |